We have pleasure in developing our own vegetables and herbs, and exotic fruits growing in Rema Resort in a bid that we can then supply to our guests. Our local farm focuses on cultivation of Bhutan’s famous red rice and seasonal vegetables. We are enveloped by the productivity from fruit trees and include their harvest in our food preparations through sustainable and organic agricultural means. Dedicated to eco-tourism, we offer guests a rare opportunity to learn about the source of their food and deepen the appreciation for the environment and the Bhutanese culture.